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Built for high-volume cook lines
Two 20" x 20" x 14" deep compartments help separate washing and prep tasks
more stable operation
4" splash/backsplash mount shallow solid-body faucet with 4" centers for typical commercial sinks
Two stacked 24 x 36 inch baking chambers increase output in a single footprint
Traulsen ALT132NUT-HHS Spec-Line Reach-In Refrigerators & Freezers Soup Warmers Built for high-volume cook linesSpec Line Freezer, Reach in, one section, 21. 9 cu. ft., self contained refrigeration, variable speed compressor, stainless steel exterior, aluminum interior, standard depth, narrow half height doors, (3) adjustable wire shelves per section, microprocessor controls, unit can be programmed to operate at 10F, R 290 Hydrocarbon refrigerant, 1 2 HP, cETLus, ETL Sanitation, ENERGY STAR
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